I am a romantic, in a literary way, by which I mean the Romantic poets, who thought just because a sensation is fleeting doesn't mean it isn't valuable. If the only criterion of value is whether something lasts, then the whole of human life is a waste of time.
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Sebastian Faulks Quote
“I want to write about serious things, but I want to write about them in a way that makes them accessible to a large number of people - to take them through the argument by dramatizing the circumstances in which these issues are being discussed.”
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A romantic is someone who believes that something is valuable even if it doesn't last. And a non-romantic is someone who says that if something doesn't endure, or can't be logically proved and pinned down, it's worthless.
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There aren't many great passages written about food, but I love one by George Millar, who worked for the SOE in the second world war and wrote a book called 'Horned Pigeon.' He had been on the run and hadn't eaten for a week, and his description of the cheese fondue he smells in the peasant kitchen of a house in eastern France is unbelievable.